Hon's BBQ in Hackney Wick is a unique dining experience that blends Texan barbecue techniques with Chinese flavors, creating a fusion that is both innovative and delicious. The restaurant's owner, Man Hon Luk, has a compelling backstory that adds to the allure. His journey began with a chance encounter in Austin, Texas, where he discovered the art of barbecue. After training under a renowned pitmaster, he brought his vision to life with a custom-built smoker and a menu that showcases his fusion philosophy.
The dining room itself has retained its industrial charm, with red accents and a projector screen adding a modern touch. The atmosphere is welcoming and unpretentious, which is a refreshing change from the typical barbecue joint. The menu features a range of dishes, each prepared with care and attention to detail.
One of the standout dishes is the Taiwanese pork belly, which is a testament to the chef's skill. The pork is smoked to perfection, with a subtle note of Chinese flavors that elevate the dish. However, the chef's attention to detail is also evident in the presentation. The duck pancakes are a triumph, with a smoked duck that is both tender and flavorful, and a hoisin sauce that adds a fruity twist. The ox cheek is also a highlight, falling apart like a New Year's resolution and paired with pickled onions.
The lamb breast and beef rib are also excellent, with the lamb breast being particularly soft and flavorful. The beef rib, on the other hand, is dark-barked and slick with a Sichuan-peppercorn sauce. The sides, such as the beef-dripping scallion rice and typhoon-shelter green beans, are equally impressive and help to balance the richness of the main courses.
What sets Hon's BBQ apart is its focus on quality and presentation. The dishes are not just about the meat, but also about the flavors and textures that come together to create a memorable dining experience. The chef's attention to detail is evident in every dish, and the result is a menu that is both innovative and delicious.
In my opinion, Hon's BBQ is a must-visit for anyone looking for a unique dining experience. The fusion of flavors and the attention to detail make it a standout in the London food scene. The atmosphere is welcoming and unpretentious, and the menu is a testament to the chef's skill and creativity. If you're looking for a barbecue joint that serves barbecue, not just a barbecue joint, then Hon's BBQ is the place to be.
